About Skinny Earth: Handcrafted Snacks, Bold Global Flavors
Skinny Earth is an artisanal snack brand handcrafting chips on Long Island, New York. Founded by Pat and Èfè, a Nigerian American mother-and-daughter team, we turn familiar favorites into flavorful discoveries with natural, non-GMO ingredients and no added preservatives.
Our Story
Our love of good food starts with family. Inspired by our Nigerian roots and a curiosity for flavors from around the world, we created Skinny Earth to bring something unexpected to everyday snacking.
We combine carefully selected ingredients with distinctive herbs and spice blends to create handcrafted chips with bold flavor in every crunch.
Our Mission
To make everyday snacking an adventure. We reimagine the snacks you love with thoughtfully chosen ingredients and globally inspired seasonings, creating delicious snacks worth discovering and sharing.
Handcrafted on Long Island, New York
We handcraft our snacks right here on Long Island, using ingredients sourced from New York and beyond. Every recipe reflects our commitment to quality, creativity, and the joy of a satisfying crunch.
Natural, Non-GMO Ingredients
Great snacks start with great ingredients. We choose natural, non-GMO ingredients and make our snacks without added preservatives. From our carefully selected herbs to our distinctive spice blends, every ingredient contributes to the flavor.